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Jan 3
half pints little smokies
5 half pints
ham chunks
3 half pints
sausage patties
6 half pints
sausage crumbles
8 pints
chicken breast
Feb 8 pints pork loin
7 half pints
pork loin
7 pints top
sirloin
6 pints
corned beef
1 half pint
corned beef
11 half pints cran-cherry
sauce
18 pints gold potatoes
4 pints
herbed gold potatoes
7 quarts gold
potatoes
9 pints
sausage crumbles
Mar 2 half pints sausage crumbles
6 half pints
sausage patties
15 pints Boston Butt pork
roast
7 half pints caramelized onions
Apr 6 half pints California Honey Oranges
2 half pints
Honey Orange syrup
1 4-ounce
Honey Orange syrup
5 pints
Easter ham
7 quarts beef
stew
4 pints beef
stew
5 quarts
lentil soup
9 pints
lentil soup
9 pints black
beans
6 pints
kidney beans
7 half pints
kidney beans
May 3 pints Mango Salsa
1 half pint
Mango Salsa
3 quarts Taco
Soup
6 quarts
chicken broth
9 pints
strawberry lemonade
7 pints Taco
Soup
9 pints pinto
beans
9 pints
dewberry lemonade
14 pints sliced carrots
7 pints red beans
1 half pint red beans
1 pint lentils
8 pints baby carrots
8 pints fajita beef
June 8 pints chili
1 pint lentils
21 pints
zucchini pineapple
6 half pints zucchini pineapple
8 4-ounce Hatch chilies
7 quarts ham stock
July 5 pints
lentils
2 pints chicken breast
1 half pint chicken breast
3 pints ham stock
7 pints Boston Butt pork roast
16 pints Hearty Vegetable Soup 1 half pint vegetable broth
18 pints mangos
12 pints peaches 1 half pint peaches Aug 10
quarts beef stew 6 half pints praline syrup 2 4-ounce praline syrup
7 half pints Sun Relish
2 4-ounce Sun Relish
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